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1 bottle of tequila, or vodka, or gin
1-2 large cucumbers (peeled and seeded if desired) Mason jar large enough to fit the entire bottle of liquor Thinly slice the cucumbers, put into the jar with the liquor, and seal. Shake every day, and let sit for at least 24 hours, ideally up to 5 days. Strain and enjoy in your favorite cocktails! Comments are closed.
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CSA RecipesEach week our CSA gets recipes along with their Shares. Here we've collected all the recipes from previous years. Archives
August 2021
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