AMY'S GARDEN
  • Home
  • About
    • USDA Organic
    • Farmers Markets
    • What We Grow
    • Press
  • RECIPES
  • Contact
  • Gift Card

RECIPES

Greens, Gruyere and Garlic Pizza

5/18/2020

 
Use this recipe to top your favorite pizza crust. You can really use any cheese that you have handy, but Gruyere brings out the earthiness of the greens. It might also be a good idea to add some cooked bacon or sausage, but that’s up to you!

2 tablespoons extra-virgin olive oil
2 cloves garlic, sliced 
1 bunch Swiss chard or kale, stems removed and thinly sliced, leaves torn into pieces Coarse salt
1 store-bought whole-wheat pizza crust or homemade
1 cup grated Gruyere (2 ounces)
Pinch red-pepper flakes


Place pizza stone or inverted baking sheet in oven and heat to 500 degrees.
Heat 1 tablespoon oil in a large skillet over medium heat. Cook garlic until just tender, about 1 minute. Add chard stems and cook, stirring, until tender, about 5 minutes. Working in batches, add leaves and cook until just wilted, about 5 minutes. Season with salt and set aside.
Place crust onto a piece of parchment paper. Brush with remaining oil and season with salt. Sprinkle with half the Gruyere, then top with chard and sprinkle with remaining Gruyere.
Transfer to the oven: Slide parchment onto stone or baking sheet and bake pizza until cheese is bubbly and crust is golden, 13 to 15 minutes. Sprinkle with pepper flakes.

Comments are closed.

    CSA Recipes

    Each week our CSA gets recipes along with their Shares. Here we've collected all the recipes from previous years.

    Archives

    August 2021
    July 2021
    June 2021
    May 2021
    October 2020
    August 2020
    July 2020
    June 2020
    May 2020

    Categories

    All
    ARUGULA
    BEETS
    BLUEBERRIES
    BROCCOLI
    CABBAGE
    CARROT
    CELERY
    CHARD
    COLLARDS
    CUCUMBER
    DRESSING
    DRINKS
    EGGPLANT
    FENNEL
    GARLIC
    GARLIC SCAPES
    GREEN BEANS
    GREENS
    GREEN TOMATO
    HERBS
    HOT PEPPER
    KALE
    KOHLRABI
    LEEKS
    LETTUCE
    MELON
    NAPA CABBAGE
    OKRA
    ONIONS
    PADRON PEPPER
    PEAR
    POTATO
    RADISH
    SHISHITO PEPPER
    STRAWBERRIES
    SUMMER SQUASH
    SWEET PEPPER
    SWEET POTATO
    TOMATO
    TURNIPS
    ZUCCHINI

    RSS Feed

Visit us at a farmers market soon!


© 2020, Amy´s Garden • amysorganicgarden.com
​Sandy Point Rd, Charles City, Virginia 23030 • phone: 804.896.6446 • email: 
[email protected]


  • Home
  • About
    • USDA Organic
    • Farmers Markets
    • What We Grow
    • Press
  • RECIPES
  • Contact
  • Gift Card